Author: poonamtaprial
Prawns with Cashewnuts Ingredients (Serves 4) 300 gm prawns, shelled and cleaned 2 tbsp minced green onions 1 tsp brandy 1 tsp ginger paste 3/4 cup salted cashewnuts Salt …
Fried Prawns with Spinach Ingredients (Serves 6) 500 gm cleaned prawns 500 gm cleaned spinach, ground 1 tsp minced ginger 1 cup chicken stock 2 tsp soya sauce 4 …
Fried Prawns and Chilli Ingredients (Serves 4) 500 gm big prawns, cleaned 2 beaten eggs 1 tbsp cornflour 1 tsp soya sauce 1/4 tsp ajino motto 1 tsp brandy …
Barbecued Prawns Ingredients (Serves 4) 500 gm big prawns, cleaned and shelled 1/4 cup brandy 1/2 tsp each of salt and pepper 1/4 tsp ajino motto 1/4 tsp ground …
Lobster Bites Ingredients (Serves 4) 2 lobsters, cooked and cut into small pieces 1/4 tsp ginger powder 2 eggs, beaten 3 tbsp cornflour 1 tsp brandy Salt and pepper …
Gold Pond Lobster Ingredients (Serves 2) 3 eggs 1 lobster, cooked and shredded 1 tbsp shredded cooked ham 1 tbsp minced parsley 1/4 tsp soya sauce 1 tbsp oil …
Lobster Fu Yong Ingredients (Serves 2) 4 eggs, beaten 1 cooked lobster, chopped 1 small onion, minced 1 green chilli, minced 3 tbsp bean sprouts Salt and pepper to …
Crab Foo Yung Ingredients (Serves 2) 1 cup cooked crab meat 1 tbsp brandy 4 egg whites 2 tbsp cornflour 1 cup milk 1 tbsp each of chopped parsley …
Crabmeat Islands Ingredients (Serves 4) 2 cups cooked crabmeat, flaked 1/2 cup cream cheese 1 tsp soya sauce 2 tsp minced green onions 1 tbsp chilli sauce Salt and …
Paper-Wrapped Fish Ingredients (Serves 2) 250 gm minced fish 1 tbsp brandy 2 inch piece minced ginger 50 gm peas 50 gm shredded mushrooms 50 gm shredded green onions …
