Author: poonamtaprial
Cauliflower Salad You will need – 500 gms fresh cauliflower 2 green chilies 1 tblsp. chopped coriander leaves 1 tblsp. fresh grated coconut or roasted powdered peanuts juice of …
Gujrati Chopda/Choapda These are like paranthas, but less elaborate to make. It is a preparation from Gujarat. You will need – 3 cups whole wheat flour 5 tblsp. oil …
Aloo/Potato Bhaji You will need – 750 gms potatoes 1 cup powder of roasted and peeled peanuts 4 green chilies 3 tblsp. Ghee 1/2 tsp. cumin seeds salt and …
Stuffed Chapati with Khoya (Mawa, Khava) You will need – 2 cups khoya 3 cups powdered sugar 1/3 cup khuskhus (poppy seeds) 3 cups whole wheat flour 1 cup …
Mutton Bangladeshi Recipe in English, Bengali Recipes Mutton Bangladeshi You will need – 25 kg. mutton 3 large sized onions 8 petals garlic 3/4 to 1 cup oil 1/2 …
Dahi Vada/Dahi Bhalla You will need – 1/2 cups urad dal (black gram) 4 cops curd salt to taste oil for frying 2 tblsp. grated fresh coconut 2 tblsp. …
Veg Malabari Curry You will need – 500 gms ripe tomatoes 2 medium sized onions 2 tblsp. grated fresh coconut 8 petals garlic 1 tsp. cumin seeds 1/2 tsp. …
Murg Khoobani You will need – 5 kg. chicken 200 gms apricots (dried) 4 medium sized onions 4 medium sized tomatoes 2 inch ginger 12 petals garlic 2 inch …
Thandai Recipe, Summer Coolers This is a delicious and cooling milk cold drink from India and supposed to be very good for health in hot wheather. The drink, as …
Parwar (Pointed Gourd) with Pickle Masala Parwar is also known as patol. When this vegetable is not very tender as it ideally should be, the seeds turn black and …